Saturday, November 28, 2020

DINE IN FOR THURSDAY NOVEMBER 26

  • Thursday November 26
  • Limited seating as per Provincial and public health department COVID-19 restrictions
  • Social distancing in effect
  • One member of each party must sign in with name and contact information
  • Masks are mandatory unless seated.
thursdayshnitzeldinner
PRE-ORDERED DINE IN AVAILABLE FOR THURSDAY NOVEMBER 26TH 2020 BETWEEN 4PM TO 7:00PM 

Menu:

Traditional Schnitzel $15

Beef Goulash with Spaetzle $18

Smoked Pork Hock Dinner $22 (only 8 pre-ordered portions available)

Pan Seared Rainbow Trout $16

Tax included

Served with potatoes, vegetables, sauerkraut, gravy and a bun

German Chocolate Cake $4

Rote Grütze $6

Send your orders with your name and pick up time to Chef Trevor
 at 905-259-2723.  

Etransfer preferred to Trevor at This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Pre-order only. Minimum extra dinners for walk-ins. Best to pre-order